INGREDIENTS
1 onion
1 garlic clove without stalk
1 leek
2 carrots
2 zucchini
1 potato
500gr yellow pumpkin
20gr grated fresh ginger
100ml olive oil
100ml white wine
4 large cleaned shrimps No 1
4 tbsp yoghurt
salt, pepper
chives (optional)
PREPARATION
Sauté the vegetables in olive oil until they become soft. Cut the pumpkin in small pieces and pan-fry it last, along with the grated ginger. Add white wine to simmer and fill with enough liquid ...
INGREDIENTS
for the croquettes
4 small peeled calamari
4 large cleaned shrimps No 1
4 octopus tentacles
1 carrot
4 tbsp spread cheese
2 small zucchini
2 onions
1 green onion
3 fresh medium-sized tomatoes
150ml olive oil
30ml lemon juice
100ml white vine vinegar
50ml white wine
1 bunch of dill
2 bay leaves
1 bundle of fresh thyme
salt & pepper
PREPARATION
the calamari
Wash the calamari well and season with salt and pepper. Cut ...
