Ingredients
Petimezopita*
*Petimezi (Greek grape syrup) 750 ml
Olive Oil 250 ml
Sugar 70 g
Cinnamon 1 tea spoon
Orange gratings 5 pcs
Tsikoudia 20 ml
Orange juice 150 ml
All-purpose flour 400 g
Carob-flour 100 g
Baking Soda 1 tbsp
Orange Jelly
Orange juice 1 lt
Agar agar 10 g
Cardamom (whole) 4 g
To serve
Vanilla Ice cream 1 kg
Vanilla Olive Oil 100 ml
PREPARATION
“Petimezopita” Pie
Boil 100ml water with 1tsp powdered cinnamon for a few ...
